{"product_id":"26003_natural_yellowcatucai_ouroverde_brazil-nl","title":"26003_Natural_YellowCatucaí_OuroVerde_Brazil (NL)","description":"\u003cp\u003e\u003cstrong\u003efor the_narrative:\u003c\/strong\u003e \u003cbr\u003eMió pioneer coffee from brazil, introducing novel post-harvest processing techniques, cultivating rare varieties with fascinating design and marketing media. They play across the entire supply chain, with  commercial direction by Ana Luiza Pellicer, innovating with Prof. Lucas Louzada Pereira, awesome design work by Alex Gyurkovicz and continued collaboration on studies of multi-sensory perception of coffee with neuroscientist Dr. Fabiana Carvalho. Collectively with the rest of the team, Mió are bringing a vast array of low and high intervention coffees to the world stage. This coffee will bring you sweet and floral flavours, not dissimilar to those of washed ethiopian coffees! \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003efor process_specificity:\u003c\/strong\u003e \u003cbr\u003e# traceability\u003cbr\u003eThis yellow catucaí variety was hand-picked  from ouro verde, after which the in-tact cherries were then laid out on a patio and dried for an extended period of time. The coffee was then  dry-milled and size-sorted before export.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003efor source_data:\u003c\/strong\u003e\u003cbr\u003e# traceability\u003cbr\u003e  id = 26003\u003cbr\u003e# genetics\u003cbr\u003e  species = arabica\u003cbr\u003e  cultivar = yellow catucaí\u003cbr\u003e# process_intervention\u003cbr\u003e  process = natural\u003cbr\u003e# farming, production \u0026amp; supply\u003cbr\u003e  plot = ouro verde\u2028  \u003cbr\u003e  region = milagre\u003cbr\u003e  origin = minas gerais, brazil\u003cbr\u003e  supply = mió\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003efor sensory_profile:\u003c\/strong\u003e\u003cbr\u003e# attributes and intensities\u003cbr\u003e  acidity:    low ----------:)------- high\u003cbr\u003e  fruitiness: low ---------:)-------- high \u003cbr\u003e# descriptors\u003cbr\u003e  descriptor{1} = honey\u003cbr\u003e  descriptor{2} = apricot\u003cbr\u003e# flavour window\u003cbr\u003e  window.start = 2 weeks post-roast   \u003cbr\u003e  window.end = 6 weeks post-roast\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003efor compliance_metadata:\u003c\/strong\u003e \u003cbr\u003e# what legal told us to include  \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e  coffee_species = arabica\u003cbr\u003e  bag.contains = 200 g\u003cbr\u003e\u003cbr\u003e# whole beans\u003cbr\u003eCoffee is sold as whole beans (not ground). Coffee will be fulfilled and shipped out within 1 week after ordering and not more than 4 weeks after roasting at the time of fulfilment.\u003c\/p\u003e","brand":"dialectcoffee","offers":[{"title":"Default Title","offer_id":47773348987037,"sku":"26003_200","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0613\/8481\/8845\/files\/brazilnatural_7eedb10f-78c4-463d-ba9a-144ab85323cb.jpg?v=1776628241","url":"https:\/\/dialect.coffee\/en-eu\/products\/26003_natural_yellowcatucai_ouroverde_brazil-nl","provider":"dialect.coffee","version":"1.0","type":"link"}