coffee archive

an archive of each and every offering from dialect

24015

a natural-processed coffee from mensur aba hika of the tokuma group out of jimma zone, ethiopia

supplied by osito

  

24014

a washed-processed coffee from mensur aba hika of the tokuma group out of jimma zone, ethiopia

supplied by osito

  

24013

a natural-processed coffee from antonio medina out of finca la colina in guatemala

supplied by primavera coffee

  

24012

a washed-processed coffee from antonio medina out of finca la colina in guatemala

supplied by primavera coffee

  

24011

a high intervention (R03) castillo,
from Diego Bermudez, out of El Paraiso, Colombia.

supplied by INC

  

24010

a high intervention (Y05) castillo,
from Diego Bermudez, out of El Paraiso, Colombia.

supplied by INC

  

24009

an anoxic natural processed variedad colombia and castillo from Villamaría, Colombia.

supplied by raw material

  

24008

a natural-processed caturra from Luz Mila Gonzales out of El Oasis, Colombia.

supplied by cofinet

  

24007

a washed-processed caturra from Luz Mila Gonzales out of El Oasis, Colombia.

supplied by cofinet

  

24006

an augmented blend of camionetta anoxic washed pink bourbons from Yesid Vargas and Carlos Martinez out of El Carmen, Huila, Colombia.

supplied by raw material

  

24004

a camionetta anoxic washed pink bourbon from Yesid Vargas out of El Carmen, Huila, Colombia.

supplied by raw material

 

24003

a kinda washed caturra from angie hernandez out of finca los nogales, colombia

supplied by cata export

 

24002

a kinda washed yellow colombia from angie hernandez out of finca los nogales, colombia

supplied by cata export

 

24001

a regional blend of caturra and colombia from salado blanco out of colombia

supplied by cata export

 

23015

a natural-processed red bourbon
from the shyira station in rwanda

supplied by raw material

 

23014

washed-processed red bourbon
from the shyira station in rwanda

supplied by raw material

 

23013

a honey-processed pacamara from jose alfredo recinos out of finca san andres, el salvador

supplied by primavera.

 

23012

a washed-processed pacamara from jose ovidio flores out of finca el trompillo, el salvador

supplied by primavera.

 

23011

a blend of 23010 and a washed processed papayo variety from milton ruiz out of huila, colombia.

a collaboration with untitled coffee

supplied by osito.

 

23010

a natural processed single farmer lot from mi'eessa robe out of shoondhisa, guji region of ethiopia.

supplied by osito.

 

23009

a peach fermented pink bourbon from Jairo Arcila out of armenia, quindio, Colombia.

supplied by cofinet.

 

23008

a thermal shock, washed Pink Bourbon from Alejandra Muñoz out of Pitalito, Huila, Colombia.

supplied by cata export [via Lucid Coffee Roasters].

 

23007

a camionetta anoxic washed multi-variety coffee from Leoncio Anibal España, out of Huila, Colombia.

supplied by raw material.

 

23006

a camionetta anoxic washed multi-variety coffee from Finca El Carmen, a part of the Red Association, out of Huila, Colombia.

supplied by raw material.

 

23005

a washed anaerobic red catuai from finca don carlos, caranavi, bolivia, processed by agricafe and supplied by hasbean.

supplied by hasbean.

 

23004

a carbonic maceration natural processed castillo from Jairo Arcila, out of Buenos Aires, Armenia, Quindio, Colombia.

supplied by cofinet.

 

23003

a washed anaerobic processed tabi from Wilder Lasso out of El Mirador, San Adolpho, Huila, Colombia.

supplied by cofinet.

 

23002

a washed processed typica from Miguel Arellanes out of Sierra Sur, Oaxaca, Mexico.

supplied by raw material.

 

23001

a natural processed SL14 and SL28 from Rwenzori mountains, Uganda.

supplied by omwani.

 

22008

an anoxic natural processed variedad colombia and castillo naranjal from Villamaría, Colombia.

supplied by Raw Material.

 

22007

a decaffeinated natural processed castillo and colombia from Villamaría, Colombia.

supplied by Raw Material.

 

22006

an anoxic natural processed castillo, colombia and caturro from Villamaría, Colombia.

supplied by Raw Material.

 

22005

a natural processed Mandela from café granja la esperanza, Colombia.

supplied by D R Wakefield.

 

22004

a natural processed multi-variety from Mustefa Abakeno out of Kabira, Jimma, Ethiopia.

supplied by Falcon Micro.

22003

a washed processed Caturra from Alberto Ramos out of Tolima, Colombia.

supplied by Cofinet.

 

22002

a honey processed mix of Caturra, red Catuai and yellow Catuai from the Rodriguez family (Agricafe) out of Samaipata, Bolivia.

supplied by Falcon Micro.

 

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22001

a washed processed Caturra from Pedro Garcia Diaz out of San José del Alto, Peru.

supplied by Falcon Micro.